beef, quinoa, zucchini, sultanas, olive oil, pine nut, garlic, green pepper, onion, red chili, cumin, parsley, basil
Nutrition Facts
Amount Per Serving
Calories | 588.4 |
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Total Fat | 23.1 g |
Saturated Fat | 6.4 g |
Polyunsaturated Fat | 1.7 g |
Monounsaturated Fat | 10.8 g |
Cholesterol | 151.3 mg |
Sodium | 693.5 mg |
Potassium | 1,361.1 mg |
Total Carbohydrate | 36.2 g |
Dietary Fiber | 5.6 g |
Sugars | 5.1 g |
Protein | 58.5 g |
Vitamin A | 24.2 % |
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Vitamin B-12 | 80.8 % |
Vitamin B-6 | 52.3 % |
Vitamin C | 112.8 % |
Vitamin D | 0.0 % |
Vitamin E | 2.7 % |
Calcium | 14.2 % |
Copper | 16.0 % |
Folate | 11.5 % |
Iron | 51.7 % |
Magnesium | 17.4 % |
Manganese | 10.1 % |
Niacin | 45.2 % |
Pantothenic Acid | 8.3 % |
Phosphorus | 60.0 % |
Riboflavin | 40.7 % |
Selenium | 80.4 % |
Thiamin | 18.9 % |
Zinc | 75.2 % |
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.