salmon, dijon mustard, plain gluten-free panko breadcrumbs, parsley, chives, garlic, paprika, dill, olive oil, sea salt, red bell pepper, cherry tomato, cucumber, red wine vinegar, avocado oil, lemon, pepper, cilantro, feta, green bell pepper
Nutrition Facts
| Calories | 479.9 |
|---|---|
| Total Fat | 19.2 g |
| Saturated Fat | 2.6 g |
| Polyunsaturated Fat | 5.8 g |
| Monounsaturated Fat | 7.0 g |
| Cholesterol | 119.6 mg |
| Sodium | 149.9 mg |
| Potassium | 576.4 mg |
| Total Carbohydrate | 7.8 g |
| Dietary Fiber | 0.5 g |
| Sugars | 0.5 g |
| Protein | 43.7 g |
| Vitamin A | 13.7 % |
|---|---|
| Vitamin B-12 | 85.6 % |
| Vitamin B-6 | 80.2 % |
| Vitamin C | 5.5 % |
| Vitamin D | 0.0 % |
| Vitamin E | 2.2 % |
| Calcium | 3.0 % |
| Copper | 27.4 % |
| Folate | 13.0 % |
| Iron | 11.6 % |
| Magnesium | 16.1 % |
| Manganese | 2.4 % |
| Niacin | 85.2 % |
| Pantothenic Acid | 32.5 % |
| Phosphorus | 43.3 % |
| Riboflavin | 48.7 % |
| Selenium | 112.6 % |
| Thiamin | 31.1 % |
| Zinc | 9.5 % |
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.