shallot, garlic, olive oil, honey, white wine vinegar, lemon, salt, pepper, arugula greens, red onion, pear, walnuts, goat cheese, blue cheese, sprouts
Nutrition Facts
| Calories | 294.6 |
|---|---|
| Total Fat | 20.8 g |
| Saturated Fat | 4.7 g |
| Polyunsaturated Fat | 9.7 g |
| Monounsaturated Fat | 2.7 g |
| Cholesterol | 8.7 mg |
| Sodium | 293.4 mg |
| Potassium | 275.2 mg |
| Total Carbohydrate | 24.1 g |
| Dietary Fiber | 4.2 g |
| Sugars | 10.0 g |
| Protein | 7.3 g |
| Vitamin A | 25.4 % |
|---|---|
| Vitamin B-12 | 0.6 % |
| Vitamin B-6 | 9.9 % |
| Vitamin C | 22.9 % |
| Vitamin D | 0.0 % |
| Vitamin E | 5.3 % |
| Calcium | 7.9 % |
| Copper | 26.0 % |
| Folate | 18.9 % |
| Iron | 8.6 % |
| Magnesium | 10.2 % |
| Manganese | 50.5 % |
| Niacin | 4.2 % |
| Pantothenic Acid | 3.7 % |
| Phosphorus | 14.1 % |
| Riboflavin | 9.1 % |
| Selenium | 2.7 % |
| Thiamin | 8.7 % |
| Zinc | 6.3 % |
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.