shrimps, farro, salt, pepper, lemon, honey, gochugaru, rice vinegar, red cabbage, green onion, vegetable oil
Nutrition Facts
| Calories | 509.0 |
|---|---|
| Total Fat | 12.1 g |
| Saturated Fat | 1.4 g |
| Polyunsaturated Fat | 1.7 g |
| Monounsaturated Fat | 4.2 g |
| Cholesterol | 171.6 mg |
| Sodium | 853.5 mg |
| Potassium | 1,044.3 mg |
| Total Carbohydrate | 27.6 g |
| Dietary Fiber | 1.5 g |
| Sugars | 1.5 g |
| Protein | 29.0 g |
| Vitamin A | 7.2 % |
|---|---|
| Vitamin B-12 | 88.5 % |
| Vitamin B-6 | 26.7 % |
| Vitamin C | 61.3 % |
| Vitamin D | 0.0 % |
| Vitamin E | 7.7 % |
| Calcium | 14.2 % |
| Copper | 7.2 % |
| Folate | 12.0 % |
| Iron | 6.7 % |
| Magnesium | 16.2 % |
| Manganese | 19.6 % |
| Niacin | 18.5 % |
| Pantothenic Acid | 6.0 % |
| Phosphorus | 60.8 % |
| Riboflavin | 8.6 % |
| Selenium | 120.6 % |
| Thiamin | 12.5 % |
| Zinc | 8.3 % |
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.