shrimp, salt, pepper, romaine lettuce, avocado, light Caesar dressing
Nutrition Facts
| Calories | 371.1 |
|---|---|
| Total Fat | 13.2 g |
| Saturated Fat | 3.9 g |
| Polyunsaturated Fat | 0.9 g |
| Monounsaturated Fat | 0.3 g |
| Cholesterol | 214.8 mg |
| Sodium | 943.8 mg |
| Potassium | 537.9 mg |
| Total Carbohydrate | 9.2 g |
| Dietary Fiber | 1.9 g |
| Sugars | 1.0 g |
| Protein | 30.3 g |
| Vitamin A | 65.4 % |
|---|---|
| Vitamin B-12 | 21.9 % |
| Vitamin B-6 | 8.7 % |
| Vitamin C | 51.5 % |
| Vitamin D | 43.1 % |
| Vitamin E | 7.1 % |
| Calcium | 22.4 % |
| Copper | 17.1 % |
| Folate | 39.0 % |
| Iron | 22.1 % |
| Magnesium | 12.2 % |
| Manganese | 38.5 % |
| Niacin | 17.3 % |
| Pantothenic Acid | 5.1 % |
| Phosphorus | 28.3 % |
| Riboflavin | 9.0 % |
| Selenium | 61.8 % |
| Thiamin | 9.6 % |
| Zinc | 10.3 % |
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.