cherry tomato, avocado, red onion, marinated artichoke hearts, chickpeas, parsley, salt, black pepper, olive oil, Dijon mustard, lemon juice, lemon zest, garlic, sumac, parsley
Nutrition Facts
| Calories | 135.3 |
|---|---|
| Total Fat | 1.6 g |
| Saturated Fat | 0.3 g |
| Polyunsaturated Fat | 0.7 g |
| Monounsaturated Fat | 0.4 g |
| Cholesterol | 21.6 mg |
| Sodium | 1,915.8 mg |
| Potassium | 196.3 mg |
| Total Carbohydrate | 18.7 g |
| Dietary Fiber | 1.3 g |
| Sugars | 4.2 g |
| Protein | 10.9 g |
| Vitamin A | 0.2 % |
|---|---|
| Vitamin B-12 | 2.3 % |
| Vitamin B-6 | 13.6 % |
| Vitamin C | 1.9 % |
| Vitamin D | 0.0 % |
| Vitamin E | 0.3 % |
| Calcium | 2.4 % |
| Copper | 4.6 % |
| Folate | 3.1 % |
| Iron | 6.9 % |
| Magnesium | 7.4 % |
| Manganese | 15.2 % |
| Niacin | 24.5 % |
| Pantothenic Acid | 3.9 % |
| Phosphorus | 11.5 % |
| Riboflavin | 8.5 % |
| Selenium | 10.5 % |
| Thiamin | 2.5 % |
| Zinc | 3.6 % |
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.