chicken, quinoa, onion, broccoli, tomatoes, olive oil, garlic, green onion
Nutrition Facts
| Calories | 625.1 |
|---|---|
| Total Fat | 29.2 g |
| Saturated Fat | 4.9 g |
| Polyunsaturated Fat | 9.7 g |
| Monounsaturated Fat | 8.0 g |
| Cholesterol | 290.1 mg |
| Sodium | 546.1 mg |
| Potassium | 953.2 mg |
| Total Carbohydrate | 55.9 g |
| Dietary Fiber | 7.4 g |
| Sugars | 6.8 g |
| Protein | 30.3 g |
| Vitamin A | 313.7 % |
|---|---|
| Vitamin B-12 | 18.8 % |
| Vitamin B-6 | 26.6 % |
| Vitamin C | 93.8 % |
| Vitamin D | 31.3 % |
| Vitamin E | 7.1 % |
| Calcium | 10.1 % |
| Copper | 19.1 % |
| Folate | 20.5 % |
| Iron | 23.0 % |
| Magnesium | 27.7 % |
| Manganese | 98.3 % |
| Niacin | 26.2 % |
| Pantothenic Acid | 10.0 % |
| Phosphorus | 40.7 % |
| Riboflavin | 18.5 % |
| Selenium | 32.2 % |
| Thiamin | 26.2 % |
| Zinc | 19.1 % |
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.