Thai Beef Salad - 10 Meals Plan

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green onion, cilantro, mint, basil, lime juice, soy sauce, red pepper flakes, honey, flank steak, olive oil, salt, black pepper, romaine lettuce, baby arugula, spinach, cucumber, grape tomatoes

Nutrition Facts
Amount Per Serving
Calories 341.5
Total Fat 20.4 g
Saturated Fat 5.5 g
Polyunsaturated Fat 2.5 g
Monounsaturated Fat 10.6 g
Cholesterol 56.7 mg
Sodium 342.3 mg
Potassium 784.0 mg
Total Carbohydrate 13.4 g
Dietary Fiber 2.9 g
Sugars 5.0 g
Protein 27.2 g
Vitamin A 24.8 %
Vitamin B-12 57.6 %
Vitamin B-6 36.5 %
Vitamin C 72.3 %
Vitamin D 0.0 %
Vitamin E 10.3 %
Calcium 7.4 %
Copper 9.9 %
Folate 19.3 %
Iron 20.3 %
Magnesium 14.4 %
Manganese 25.4 %
Niacin 35.1 %
Pantothenic Acid 6.5 %
Phosphorus 30.3 %
Riboflavin 15.5 %
Selenium 32.3 %
Thiamin 14.9 %
Zinc 31.5 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.