Vegetarian Enchiladas with Butternut Squash

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  • Regular price $9.00
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extra virgin olive, red onion, butternut squash, garlic, ground cumin, salt, black pepper, black beans, red enchilada sauce, sharp cheddar, whole wheat low carb tortillas, avocado, fresh cilantro, plain yogurt 

Nutrition Facts
Serving Size: 1 serving
Amount Per Serving
Calories 371.1
Total Fat 8.6 g
Saturated Fat 3.8 g
Polyunsaturated Fat 0.9 g
Monounsaturated Fat 0.4 g
Cholesterol 20.0 mg
Sodium 809.3 mg
Potassium 496.7 mg
Total Carbohydrate 59.5 g
Dietary Fiber 11.7 g
Sugars 2.4 g
Protein 16.2 g
Vitamin A 199.0 %
Vitamin B-12 0.0 %
Vitamin B-6 14.7 %
Vitamin C 34.6 %
Vitamin D 0.0 %
Vitamin E 0.6 %
Calcium 52.2 %
Copper 8.9 %
Folate 7.3 %
Iron 17.7 %
Magnesium 20.1 %
Manganese 21.1 %
Niacin 10.9 %
Pantothenic Acid 5.6 %
Phosphorus 29.5 %
Riboflavin 21.2 %
Selenium 5.9 %
Thiamin 10.2 %
Zinc 6.2 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.