portobello mushrooms, soy sauce, rice vinegar, sesame oil, garlic, gochugaru flakes, bean sprouts, kimchi, cucumber, carrot, green onion, eggs, garlic, egg, brown or white rice
Nutrition Facts
| Calories | 529.0 |
|---|---|
| Total Fat | 5.8 g |
| Saturated Fat | 2.0 g |
| Polyunsaturated Fat | 1.5 g |
| Monounsaturated Fat | 1.3 g |
| Cholesterol | 6.6 mg |
| Sodium | 957.7 mg |
| Potassium | 186.9 mg |
| Total Carbohydrate | 11.6 g |
| Dietary Fiber | 2.9 g |
| Sugars | 5.2 g |
| Protein | 16.4 g |
| Vitamin A | 37.1 % |
|---|---|
| Vitamin B-12 | 0.1 % |
| Vitamin B-6 | 4.2 % |
| Vitamin C | 8.4 % |
| Vitamin D | 0.0 % |
| Vitamin E | 0.5 % |
| Calcium | 11.8 % |
| Copper | 6.1 % |
| Folate | 5.8 % |
| Iron | 6.6 % |
| Magnesium | 10.0 % |
| Manganese | 25.4 % |
| Niacin | 2.0 % |
| Pantothenic Acid | 1.0 % |
| Phosphorus | 9.0 % |
| Riboflavin | 2.8 % |
| Selenium | 7.1 % |
| Thiamin | 3.0 % |
| Zinc | 3.9 % |
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.