chicken thighs, red onion, garlic, rosemary, black olives, red chili pepper, bay leaf, parsley, balsamic vinegar, tomato paste, tomatoes, red bell pepper, cayenne pepper, Kalamata olives
Nutrition Facts
| Calories | 407.6 |
|---|---|
| Total Fat | 7.0 g |
| Saturated Fat | 2.9 g |
| Polyunsaturated Fat | 1.1 g |
| Monounsaturated Fat | 1.4 g |
| Cholesterol | 49.3 mg |
| Sodium | 441.3 mg |
| Potassium | 343.0 mg |
| Total Carbohydrate | 3.7 g |
| Dietary Fiber | 2.7 g |
| Sugars | 6.6 g |
| Protein | 29.7 g |
| Vitamin A | 5.2 % |
|---|---|
| Vitamin B-12 | 5.4 % |
| Vitamin B-6 | 28.2 % |
| Vitamin C | 42.4 % |
| Vitamin D | 0.0 % |
| Vitamin E | 5.6 % |
| Calcium | 2.1 % |
| Copper | 4.2 % |
| Folate | 3.2 % |
| Iron | 5.7 % |
| Magnesium | 7.9 % |
| Manganese | 5.6 % |
| Niacin | 49.7 % |
| Pantothenic Acid | 8.0 % |
| Phosphorus | 18.5 % |
| Riboflavin | 6.4 % |
| Selenium | 22.3 % |
| Thiamin | 7.2 % |
| Zinc | 5.2 % |
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.