shrimp, paprika, garlic, oregano, black pepper, cayenne pepper, whole-grain orzo, green onion, zucchini, bell pepper, celery, cherry tomato, salt, barbecue sauce, lemon
Nutrition Facts
| Calories | 399.6 |
|---|---|
| Total Fat | 13.9 g |
| Saturated Fat | 1.4 g |
| Polyunsaturated Fat | 5.0 g |
| Monounsaturated Fat | 6.3 g |
| Cholesterol | 110.5 mg |
| Sodium | 812.1 mg |
| Potassium | 612.1 mg |
| Total Carbohydrate | 19.9 g |
| Dietary Fiber | 3.7 g |
| Sugars | 16.3 g |
| Protein | 26.4 g |
| Vitamin A | 116.9 % |
|---|---|
| Vitamin B-12 | 14.2 % |
| Vitamin B-6 | 22.1 % |
| Vitamin C | 266.3 % |
| Vitamin D | 3.3 % |
| Vitamin E | 16.9 % |
| Calcium | 6.9 % |
| Copper | 15.3 % |
| Folate | 15.2 % |
| Iron | 18.8 % |
| Magnesium | 12.8 % |
| Manganese | 19.6 % |
| Niacin | 19.4 % |
| Pantothenic Acid | 10.1 % |
| Phosphorus | 16.4 % |
| Riboflavin | 12.3 % |
| Selenium | 35.8 % |
| Thiamin | 8.2 % |
| Zinc | 9.5 % |
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.