chicken, olive oil, garlic, thyme, celery, carrot, potatoes, salt, pepper, cannellini beans, kale, parsley, parmesan, thyme
Nutrition Facts
Calories | 410.2 |
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Total Fat | 8.6 g |
Saturated Fat | 2.1 g |
Polyunsaturated Fat | 0.6 g |
Monounsaturated Fat | 3.2 g |
Cholesterol | 39.4 mg |
Sodium | 654.2 mg |
Potassium | 823.6 mg |
Total Carbohydrate | 27.7 g |
Dietary Fiber | 4.2 g |
Sugars | 2.8 g |
Protein | 32.4 g |
Vitamin A | 65.7 % |
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Vitamin B-12 | 26.9 % |
Vitamin B-6 | 32.2 % |
Vitamin C | 42.1 % |
Vitamin D | 0.0 % |
Vitamin E | 1.4 % |
Calcium | 9.9 % |
Copper | 12.1 % |
Folate | 11.1 % |
Iron | 8.2 % |
Magnesium | 12.9 % |
Manganese | 15.0 % |
Niacin | 21.1 % |
Pantothenic Acid | 6.8 % |
Phosphorus | 22.3 % |
Riboflavin | 15.4 % |
Selenium | 30.0 % |
Thiamin | 15.9 % |
Zinc | 27.7 % |
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.