chicken breast, salt, pepper, asparagus, cherry tomatoes, garlic, olive oil, Gluten-Free Fettuccine
Nutrition Facts
| Calories | 457.6 |
|---|---|
| Total Fat | 17.0 g |
| Saturated Fat | 2.1 g |
| Polyunsaturated Fat | 0.4 g |
| Monounsaturated Fat | 0.7 g |
| Cholesterol | 27.0 mg |
| Sodium | 206.0 mg |
| Potassium | 392.7 mg |
| Total Carbohydrate | 25.4 g |
| Dietary Fiber | 4.7 g |
| Sugars | 1.0 g |
| Protein | 24.3 g |
| Vitamin A | 10.8 % |
|---|---|
| Vitamin B-12 | 4.7 % |
| Vitamin B-6 | 16.4 % |
| Vitamin C | 17.4 % |
| Vitamin D | 5.1 % |
| Vitamin E | 5.8 % |
| Calcium | 6.1 % |
| Copper | 10.4 % |
| Folate | 33.6 % |
| Iron | 10.5 % |
| Magnesium | 6.2 % |
| Manganese | 9.0 % |
| Niacin | 36.5 % |
| Pantothenic Acid | 9.0 % |
| Phosphorus | 14.7 % |
| Riboflavin | 24.7 % |
| Selenium | 14.9 % |
| Thiamin | 24.7 % |
| Zinc | 6.0 % |
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.