white fish, olive oil, salt, pepper, olive oil, cherry tomato, lemon, green olives, red chili flakes, capers, baby potatoes, oregano
Nutrition Facts
| Calories | 245.2 |
|---|---|
| Total Fat | 10.3 g |
| Saturated Fat | 1.9 g |
| Polyunsaturated Fat | 0.6 g |
| Monounsaturated Fat | 5.8 g |
| Cholesterol | 45.7 mg |
| Sodium | 616.9 mg |
| Potassium | 284.6 mg |
| Total Carbohydrate | 10.3 g |
| Dietary Fiber | 1.6 g |
| Sugars | 0.0 g |
| Protein | 24.3 g |
| Vitamin A | 11.2 % |
|---|---|
| Vitamin B-12 | 0.0 % |
| Vitamin B-6 | 8.2 % |
| Vitamin C | 20.3 % |
| Vitamin D | 0.0 % |
| Vitamin E | 5.0 % |
| Calcium | 2.1 % |
| Copper | 5.1 % |
| Folate | 4.7 % |
| Iron | 5.9 % |
| Magnesium | 4.2 % |
| Manganese | 17.1 % |
| Niacin | 3.3 % |
| Pantothenic Acid | 2.8 % |
| Phosphorus | 4.2 % |
| Riboflavin | 3.3 % |
| Selenium | 1.7 % |
| Thiamin | 4.9 % |
| Zinc | 1.4 % |
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.