olive oil, salmon, paprika, garlic, onion, salt, pepper, butternut squash, veggie butter, chicken stock, parsley, Parmesan, rice
Nutrition Facts
| Calories | 413.0 |
|---|---|
| Total Fat | 10.4 g |
| Saturated Fat | 1.7 g |
| Polyunsaturated Fat | 1.6 g |
| Monounsaturated Fat | 6.3 g |
| Cholesterol | 353.6 mg |
| Sodium | 417.8 mg |
| Potassium | 719.2 mg |
| Total Carbohydrate | 14.2 g |
| Dietary Fiber | 6.5 g |
| Sugars | 0.0 g |
| Protein | 41.5 g |
| Vitamin A | 32.2 % |
|---|---|
| Vitamin B-12 | 45.0 % |
| Vitamin B-6 | 19.7 % |
| Vitamin C | 57.2 % |
| Vitamin D | 0.0 % |
| Vitamin E | 13.3 % |
| Calcium | 14.2 % |
| Copper | 24.1 % |
| Folate | 18.6 % |
| Iron | 42.0 % |
| Magnesium | 26.9 % |
| Manganese | 24.5 % |
| Niacin | 30.4 % |
| Pantothenic Acid | 8.0 % |
| Phosphorus | 32.1 % |
| Riboflavin | 14.8 % |
| Selenium | 104.6 % |
| Thiamin | 14.2 % |
| Zinc | 22.0 % |
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.