pistachios, heirloom tomatoes, salt, pepper, garlic, golden raisins, olive oil, thyme, mozzarella, parmesan, cream cheese
Nutrition Facts
| Calories | 213.1 |
|---|---|
| Total Fat | 1.4 g |
| Saturated Fat | 0.2 g |
| Polyunsaturated Fat | 0.6 g |
| Monounsaturated Fat | 0.2 g |
| Cholesterol | 0.0 mg |
| Sodium | 35.2 mg |
| Potassium | 974.4 mg |
| Total Carbohydrate | 14.3 g |
| Dietary Fiber | 5.8 g |
| Sugars | 2.5 g |
| Protein | 15.4 g |
| Vitamin A | 47.3 % |
|---|---|
| Vitamin B-12 | 0.1 % |
| Vitamin B-6 | 21.6 % |
| Vitamin C | 107.3 % |
| Vitamin D | 3.3 % |
| Vitamin E | 8.4 % |
| Calcium | 2.9 % |
| Copper | 18.4 % |
| Folate | 17.4 % |
| Iron | 10.9 % |
| Magnesium | 12.1 % |
| Manganese | 23.9 % |
| Niacin | 15.9 % |
| Pantothenic Acid | 12.3 % |
| Phosphorus | 12.0 % |
| Riboflavin | 15.6 % |
| Selenium | 4.8 % |
| Thiamin | 17.7 % |
| Zinc | 3.5 % |
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.