shrimp, red chilies, olive oil, baby organic greens, cucumber, cherry tomatoes, red onion, salt, pepper, garlic, apple vinegar, avocado
Nutrition Facts
Amount Per Serving
| Calories | 412.5 |
|---|---|
| Total Fat | 10.0 g |
| Saturated Fat | 0.3 g |
| Polyunsaturated Fat | 0.4 g |
| Monounsaturated Fat | 0.2 g |
| Cholesterol | 65.7 mg |
| Sodium | 365.7 mg |
| Potassium | 172.8 mg |
| Total Carbohydrate | 0.9 g |
| Dietary Fiber | 0.2 g |
| Sugars | 0.2 g |
| Protein | 29.4 g |
| Vitamin A | 7.5 % |
|---|---|
| Vitamin B-12 | 21.1 % |
| Vitamin B-6 | 6.1 % |
| Vitamin C | 7.5 % |
| Vitamin D | 0.0 % |
| Vitamin E | 2.3 % |
| Calcium | 3.5 % |
| Copper | 8.4 % |
| Folate | 1.2 % |
| Iron | 14.8 % |
| Magnesium | 7.5 % |
| Manganese | 2.0 % |
| Niacin | 11.3 % |
| Pantothenic Acid | 3.0 % |
| Phosphorus | 11.9 % |
| Riboflavin | 1.9 % |
| Selenium | 48.2 % |
| Thiamin | 2.0 % |
| Zinc | 9.0 % |
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
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