olive oil, chicken breast, garlic, onion, gluten-free flour, tomato paste, paprika, chicken stock, mushrooms, parsley
Nutrition Facts
| Calories | 455.7 |
|---|---|
| Total Fat | 11.4 g |
| Saturated Fat | 0.4 g |
| Polyunsaturated Fat | 0.4 g |
| Monounsaturated Fat | 0.2 g |
| Cholesterol | 45.8 mg |
| Sodium | 562.9 mg |
| Potassium | 279.0 mg |
| Total Carbohydrate | 16.8 g |
| Dietary Fiber | 0.5 g |
| Sugars | 1.2 g |
| Protein | 28.2 g |
| Vitamin A | 3.9 % |
|---|---|
| Vitamin B-12 | 3.8 % |
| Vitamin B-6 | 0.8 % |
| Vitamin C | 0.2 % |
| Vitamin D | 0.0 % |
| Vitamin E | 0.0 % |
| Calcium | 9.7 % |
| Copper | 0.6 % |
| Folate | 2.1 % |
| Iron | 0.1 % |
| Magnesium | 1.9 % |
| Manganese | 0.0 % |
| Niacin | 0.3 % |
| Pantothenic Acid | 0.0 % |
| Phosphorus | 7.2 % |
| Riboflavin | 6.9 % |
| Selenium | 5.7 % |
| Thiamin | 2.2 % |
| Zinc | 2.5 % |
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.