beef, olive oil, onion, garlic, crushed tomato, horseradish, Worcestershire sauce, potatoes, carrots, bay leaf, thyme, salt, pepper
Nutrition Facts
| Calories | 367.0 |
|---|---|
| Total Fat | 5.4 g |
| Saturated Fat | 1.8 g |
| Polyunsaturated Fat | 0.4 g |
| Monounsaturated Fat | 2.0 g |
| Cholesterol | 90.7 mg |
| Sodium | 534.3 mg |
| Potassium | 1,630.9 mg |
| Total Carbohydrate | 40.1 g |
| Dietary Fiber | 6.5 g |
| Sugars | 4.3 g |
| Protein | 39.0 g |
| Vitamin A | 101.8 % |
|---|---|
| Vitamin B-12 | 81.8 % |
| Vitamin B-6 | 67.0 % |
| Vitamin C | 67.4 % |
| Vitamin D | 0.0 % |
| Vitamin E | 1.3 % |
| Calcium | 6.2 % |
| Copper | 26.4 % |
| Folate | 16.8 % |
| Iron | 30.9 % |
| Magnesium | 25.0 % |
| Manganese | 27.4 % |
| Niacin | 40.7 % |
| Pantothenic Acid | 13.1 % |
| Phosphorus | 48.1 % |
| Riboflavin | 24.7 % |
| Selenium | 45.3 % |
| Thiamin | 26.5 % |
| Zinc | 54.3 % |
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.