broccoli, red pepper flakes, parmesan, balsamic vinegar, salt, pepper
Nutrition Facts
| Calories | 123.2 |
|---|---|
| Total Fat | 9.6 g |
| Saturated Fat | 1.3 g |
| Polyunsaturated Fat | 1.0 g |
| Monounsaturated Fat | 6.7 g |
| Cholesterol | 0.0 mg |
| Sodium | 39.8 mg |
| Potassium | 486.1 mg |
| Total Carbohydrate | 8.3 g |
| Dietary Fiber | 4.4 g |
| Sugars | 0.1 g |
| Protein | 4.4 g |
| Vitamin A | 45.3 % |
|---|---|
| Vitamin B-12 | 0.0 % |
| Vitamin B-6 | 12.1 % |
| Vitamin C | 232.5 % |
| Vitamin D | 0.0 % |
| Vitamin E | 17.7 % |
| Calcium | 7.2 % |
| Copper | 3.5 % |
| Folate | 26.3 % |
| Iron | 7.4 % |
| Magnesium | 9.3 % |
| Manganese | 17.3 % |
| Niacin | 4.7 % |
| Pantothenic Acid | 7.9 % |
| Phosphorus | 9.8 % |
| Riboflavin | 10.4 % |
| Selenium | 6.4 % |
| Thiamin | 6.5 % |
| Zinc | 4.0 % |
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.