salmon, lemon, dill, chives, spinach, lemon, garlic, spaghetti, parmesan, vegetable spread, cream
Nutrition Facts
| Calories | 467.5 |
|---|---|
| Total Fat | 16.7 g |
| Saturated Fat | 3.3 g |
| Polyunsaturated Fat | 2.5 g |
| Monounsaturated Fat | 8.8 g |
| Cholesterol | 18.1 mg |
| Sodium | 816.1 mg |
| Potassium | 119.1 mg |
| Total Carbohydrate | 37.6 g |
| Dietary Fiber | 6.8 g |
| Sugars | 1.3 g |
| Protein | 18.2 g |
| Vitamin A | 5.8 % |
|---|---|
| Vitamin B-12 | 24.7 % |
| Vitamin B-6 | 7.3 % |
| Vitamin C | 5.7 % |
| Vitamin D | 0.0 % |
| Vitamin E | 3.9 % |
| Calcium | 14.4 % |
| Copper | 9.6 % |
| Folate | 1.2 % |
| Iron | 17.6 % |
| Magnesium | 5.1 % |
| Manganese | 12.9 % |
| Niacin | 10.8 % |
| Pantothenic Acid | 4.3 % |
| Phosphorus | 15.0 % |
| Riboflavin | 4.9 % |
| Selenium | 25.6 % |
| Thiamin | 1.7 % |
| Zinc | 3.8 % |
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.