ground beef, onion, peas, mushrooms, Worcestershire sauce, salt, pepper, veggie butter, potatoes, egg, garlic, onion, carrots
Nutrition Facts
Calories | 320.5 |
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Total Fat | 14.5 g |
Saturated Fat | 7.0 g |
Polyunsaturated Fat | 1.1 g |
Monounsaturated Fat | 3.2 g |
Cholesterol | 65.5 mg |
Sodium | 401.7 mg |
Potassium | 133.1 mg |
Total Carbohydrate | 20.3 g |
Dietary Fiber | 2.3 g |
Sugars | 4.4 g |
Protein | 23.9 g |
Vitamin A | 16.9 % |
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Vitamin B-12 | 3.8 % |
Vitamin B-6 | 7.0 % |
Vitamin C | 12.2 % |
Vitamin D | 2.1 % |
Vitamin E | 0.4 % |
Calcium | 16.3 % |
Copper | 1.4 % |
Folate | 2.3 % |
Iron | 10.7 % |
Magnesium | 4.9 % |
Manganese | 8.0 % |
Niacin | 3.1 % |
Pantothenic Acid | 1.9 % |
Phosphorus | 14.4 % |
Riboflavin | 7.8 % |
Selenium | 9.6 % |
Thiamin | 4.7 % |
Zinc | 5.2 % |
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.