chicken breast, salt, pepper, garlic, olive oil, mushrooms, onion, garlic, asparagus, chicken stock, vegetable spread
Nutrition Facts
| Calories | 383.8 |
|---|---|
| Total Fat | 5.8 g |
| Saturated Fat | 1.7 g |
| Polyunsaturated Fat | 0.8 g |
| Monounsaturated Fat | 2.5 g |
| Cholesterol | 94.6 mg |
| Sodium | 182.1 mg |
| Potassium | 534.9 mg |
| Total Carbohydrate | 14.8 g |
| Dietary Fiber | 2.1 g |
| Sugars | 0.3 g |
| Protein | 41.5 g |
| Vitamin A | 4.2 % |
|---|---|
| Vitamin B-12 | 11.0 % |
| Vitamin B-6 | 47.8 % |
| Vitamin C | 9.1 % |
| Vitamin D | 2.9 % |
| Vitamin E | 4.9 % |
| Calcium | 8.7 % |
| Copper | 10.9 % |
| Folate | 13.5 % |
| Iron | 11.4 % |
| Magnesium | 15.8 % |
| Manganese | 25.2 % |
| Niacin | 95.2 % |
| Pantothenic Acid | 17.1 % |
| Phosphorus | 40.2 % |
| Riboflavin | 16.8 % |
| Selenium | 60.2 % |
| Thiamin | 15.4 % |
| Zinc | 12.7 % |
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.