Ricotta Gluten Free Pancakes

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  • Regular price $12.75
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gluten-free all-purpose flour, baking powder, buttermilk, milk, brown sugar, eggs, olive oil, salt, vanilla extract, strawberry, blueberry, low-fat sour cream 

   

Nutrition Facts
Amount Per Serving
Calories 260.0
Total Fat 1.9 g
Saturated Fat 0.5 g
Polyunsaturated Fat 0.4 g
Monounsaturated Fat 0.1 g
Cholesterol 53.8 mg
Sodium 191.3 mg
Potassium 87.5 mg
Total Carbohydrate 23.0 g
Dietary Fiber 6.5 g
Sugars 15.8 g
Protein 17.0 g
Vitamin A 4.0 %
Vitamin B-12 6.3 %
Vitamin B-6 0.0 %
Vitamin C 0.0 %
Vitamin D 6.3 %
Vitamin E 0.0 %
Calcium 16.0 %
Copper 0.0 %
Folate 1.5 %
Iron 17.0 %
Magnesium 2.5 %
Manganese 0.0 %
Niacin 0.0 %
Pantothenic Acid 0.0 %
Phosphorus 0.0 %
Riboflavin 7.5 %
Selenium 2.0 %
Thiamin 0.0 %
Zinc 1.5 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.