onion, garlic, ginger, shiitake mushroom, bok choy, soy sauce, oyster sauce, rice vinegar, honey, sesame oil, cilantro, peanut oil, ground beef, Fresno pepper, cilantro, green onion
Nutrition Facts
Calories | 395.8 |
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Total Fat | 13.5 g |
Saturated Fat | 4.5 g |
Polyunsaturated Fat | 1.5 g |
Monounsaturated Fat | 1.5 g |
Cholesterol | 70.0 mg |
Sodium | 653.3 mg |
Potassium | 84.4 mg |
Total Carbohydrate | 26.3 g |
Dietary Fiber | 0.2 g |
Sugars | 24.3 g |
Protein | 24.2 g |
Vitamin A | 0.7 % |
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Vitamin B-12 | 0.0 % |
Vitamin B-6 | 1.5 % |
Vitamin C | 2.4 % |
Vitamin D | 0.0 % |
Vitamin E | 0.0 % |
Calcium | 2.5 % |
Copper | 3.0 % |
Folate | 0.6 % |
Iron | 17.4 % |
Magnesium | 1.6 % |
Manganese | 5.3 % |
Niacin | 0.2 % |
Pantothenic Acid | 0.2 % |
Phosphorus | 1.1 % |
Riboflavin | 0.3 % |
Selenium | 1.1 % |
Thiamin | 0.4 % |
Zinc | 0.3 % |
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.